There’s nothing quite as comforting in the autumn months as a dish that is enhanced with warming spices and tangy herbs that lift the flavour of your food and seem to hug you from within! We want to celebrate all things spicy and have put together a short list of the best spice recipes we […]
It’s jamming season! The fruit is ripe for picking, ready for you to whizz up into all sorts of delicious preserves like jams, marmalades and chutneys. Here at Ampulla, we want to help you maximise the quality, taste and appearance of your jams, with this short guide of tips and tricks! We might even have […]
We all know what marmalade is right? A bitter preserve made from juicy oranges boiled down to a sticky spread, perfect for toast. But contrary to popular belief, marmalade can be made with more fruit than just oranges. The term ‘marmalade’ refers to a preserve made using any citrus fruit; different from jam which is […]
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